About

A Micro-Ingredient Company with Patented Technology

dedicated to supplying leading industrial bakeries whose products flow through to key fast food chains and a multitude of main supermarkets and convenience stores in over 25 countries spanning across several continents and regions for more than 25 years. We also supply to artisan bakeries that make unique products to sell within their own chain of retail outlets locally and globally. 

Core Competency

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Our core competency is dependent on our unparalleled ability to effectively listen and understand customer quality requirements. With a clear understanding of the customer’s needs and market trends, we continue to work with them to develop and deliver sustainable solutions and products that, in many cases, surpass all expectations.

Delivering Sustainable and Cost Effective Solutions

The Facility

Headquartered in the Northern part of Singapore, our integrated R&D/Manufacturing facility includes a fully-equipped QA Laboratory and R&D Laboratory / Test Bakery. These laboratories enable us to efficiently and effectively carry out our Quality Assurance and Product Development functions, so critical for support of our customer’s needs. 

Together, with our highly-trained team of R&D / Quality Assurance professionals and experienced Production staff, we can ensure that consistent, high quality, HACCP-certified products are delivered to our customers every time.

The Team

We have a multinational highly experienced team comprised of

 

  • Cereal Chemists

  • Food Technologists

  • Technical and Craft Bakers

  • Process Technologists

  • Technical and Projects Support

 

Our steady organic growth has resulted from our team's ability to apply our technology successfully.

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