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MOLD INHIBITORS

Looking for ways to keep baked goods fresher for longer? Our preservative systems help to extend product shelf-life without compromising taste or texture.

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By maintaining freshness over time, they support a more sustainable supply chain and enable more efficient inventory management – reducing food waste at every stage, from production to consumption.

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A global leader in the development, production and marketing of yeast, bacteria and specialty ingredients.

© 2023  by CerealTech Pte. Ltd. 

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